Salmon rice bowl

Name: Salmon rice bowl
Total time: 30 min
Ingredients: 600 g salmon fillets; 3 tbsp soy sauce; 1 tbsp honey; 1 tbsp rice vinegar; 1 tsp grated ginger; 1 tbsp oil; 300 g sushi rice; 1 avocado, sliced; 1 cucumber, sliced; 2 carrots, grated; 2 tbsp sesame seeds; 2 tbsp mayonnaise; 1 tbsp sriracha

Salmon rice bowl – a recipe with salmon fillets, soy sauce and honey. Serves 4, ready in 30 minutes.

30 minutes
4 servings
13 ingredients

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Why it went viral

It became popular as a quick, filling meal of crispy-edged flaked salmon over warm rice with creamy sauce, soy and toppings like avocado, cucumber and seaweed. Pat the salmon dry before cooking so it browns and crisps properly.

Viral TikTok recipes →

Method

Cook the rice according to the package directions.
Mix soy sauce, honey, vinegar and ginger. Coat the salmon in half of it.
Fry the salmon in oil over medium-high heat for 3-4 minutes per side.
Flake the salmon and glaze with the remaining sauce.
Mix mayonnaise and sriracha.
Divide rice among bowls and top with salmon, avocado, cucumber and carrot.
Drizzle with spicy mayo and sprinkle with sesame seeds.

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bowl
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Salmon rice bowl

Why it went viral

Method

More fish & seafood recipes

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Automatically.

Salmon rice bowl

Why it went viral

Method

More fish & seafood recipes

Browse by category

All your recipesin one place.Automatically.

All your recipes
in one place.
Automatically.