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Pork Souvlaki

Pork Souvlaki – a recipe with pork shoulder, olive oil and lemon juice. Serves 4, ready in 35 min plus marinating.

  • 35 min plus marinating
  • 4 servings
  • 11 ingredients
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Pork Souvlaki

Method

  1. Mix oil, lemon juice, garlic, oregano, salt and pepper. Coat the pork and marinate for at least 1 hour.

  2. Thread onto skewers.

  3. Grill or pan-fry over high heat for 10-12 minutes, turning, until cooked through.

  4. Warm the pitas and fill with pork, yogurt, tomato and onion. Serve with lemon.

  • greek
  • grilled
  • pita
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