Meat
Lamb Kofta Wraps
Lamb Kofta Wraps – a recipe with ground lamb, small onion and garlic. Serves 4, ready in 30 min.
- 30 min
- 4 servings
- 13 ingredients

Method
Mix all kofta ingredients well.
Shape into 12 oval or sausage-shaped pieces.
Fry or grill over medium-high heat for 8-10 minutes, turning, until cooked through.
Stir lemon juice into the yogurt.
Warm the flatbreads.
Fill with yogurt, vegetables and kofta, then roll up.
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