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Beef Tacos

Beef Tacos – a recipe with vegetable oil, ground beef and onion. Serves 4, ready in 25 min.

  • 25 min
  • 4 servings
  • 10 ingredients
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Beef Tacos

Method

  1. Heat the oil and cook the onion for 3 minutes.

  2. Add the beef and brown, breaking it up.

  3. Stir in the taco seasoning and water and simmer 5 minutes.

  4. Warm the taco shells according to the package.

  5. Fill with beef and top with lettuce, tomato, cheese and sour cream.

  • mexican
  • quick
  • family
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