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Hot Dogs

Hot Dogs – a recipe with beef hot dogs, hot dog buns and butter. Serves 4, ready in 15 min.

  • 15 min
  • 4 servings
  • 7 ingredients
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Hot Dogs

Method

  1. Heat a grill pan or skillet over medium heat.

  2. Cook the hot dogs, turning often, 6 to 8 minutes until browned and heated through.

  3. Butter the buns lightly and toast them cut side down for 1 minute.

  4. Place a hot dog in each bun and add mustard, ketchup, onion and relish.

  • quick
  • classic
  • kid-friendly
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