Meat
Hot Dogs
Hot Dogs – a recipe with beef hot dogs, hot dog buns and butter. Serves 4, ready in 15 min.
- 15 min
- 4 servings
- 7 ingredients

Method
Heat a grill pan or skillet over medium heat.
Cook the hot dogs, turning often, 6 to 8 minutes until browned and heated through.
Butter the buns lightly and toast them cut side down for 1 minute.
Place a hot dog in each bun and add mustard, ketchup, onion and relish.
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