Fish Stew

Method

1. Soften the onion and fennel in the oil for 6 minutes.

2. Add the garlic and paprika and cook for 1 minute.

3. Pour in the wine and let it reduce by half.

4. Add tomatoes, stock and potatoes. Simmer for 12 minutes.

5. Add the fish and cook for 4 minutes.

6. Add the prawns and cook 2 minutes until pink.

7. Season and sprinkle with parsley.

• fish
• stew
• one pot

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