Beef Curry with Potatoes

Method

1. Brown the beef in oil in a large pot in batches, then set aside.

2. Cook the onions 5 minutes, then add garlic, ginger and curry powder for 1 minute.

3. Add tomatoes, broth, salt and beef.

4. Cover and simmer gently for 1 hour.

5. Add the potatoes and simmer 30 minutes until tender.

6. Cook the rice as directed and serve with the curry.

• curry
• comfort
• stew

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