Chicken
Chicken Yakitori
Chicken Yakitori – a recipe with chicken thighs, green onions and bamboo skewers. Serves 4, ready in 35 min.
- 35 min
- 4 servings
- 7 ingredients
Method
Simmer the sauce ingredients for 8-10 minutes until slightly syrupy.
Thread the chicken and green onions onto skewers.
Grill or broil over medium-high heat for 4 minutes.
Brush with sauce, turn, and repeat for another 6-8 minutes until cooked through and glazed.
Serve with remaining sauce and rice.
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