Chicken Pad See Ew

Method

1. Soak or cook the noodles according to package directions, drain, and toss with a little oil.

2. Mix soy sauce, dark soy sauce, oyster sauce, and sugar.

3. Heat oil in a large wok or skillet over high heat and cook the chicken until browned, about 4 minutes.

4. Add garlic and broccoli and stir-fry 2 minutes.

5. Push everything aside, scramble the eggs in the pan, then mix in.

6. Add noodles and sauce and toss over high heat until lightly charred, about 3 minutes.

7. Serve right away.

• noodles
• thai
• stir-fry

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