Vegan
Peanut Noodles
Peanut Noodles – a recipe with spaghetti or lo mein noodles, cucumber and carrots. Serves 4, ready in 20 minutes.
- 20 minutes
- 4 servings
- 14 ingredients
Method
Cook the noodles according to the package directions, then drain and rinse briefly.
Whisk all the sauce ingredients until smooth, adding more water if too thick.
Toss the noodles with the sauce until well coated.
Add the cucumber, carrots and spring onions and toss again.
Serve topped with peanuts and sesame seeds.
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